Antica Enotria was established by Luigi's father, Raffaelle, in the early '90s in Cerignola, Puglia. Nowadays, Luigi oversees the 40 hectare production, whilst still maintaining the organic winemaking values instilled...
Aged for 24 months in oak, the gorgeous 2010 Brunello di Montalcino is a brooding, dark wine with great aromatic purity. The fruit tones are rich and penetrating, spanning from...
Obtained from the same named vine grown on the Langa hills. A brilliant red colour with the tendency of having purplish tinges; a vinous fragrance and pleasantly fruity. Dry yet smooth, pleasantly...
BLANKbottle Master of None 2021 is nothing short of epic. Starting in 2004 by winemaker Pieter H Walser he makes 37 different South African wines and never repeats one. This...
Romitorio’s exquisite Brunello di Montalcino 2013 is a winner. This isn’t a shock, their wines are always spectacular and 2013 was a fabulous vintage for the region. Described by the...
Dolcetto with age and elegance is an absolute winner. The perfect balance between depth and complexity with softness and approachability. Harvest of the Dolcetto grapes took place around mid-September. Vinification takes...
A classic southern French blend on the surface of Grenache, Syrah and Cinsault, but anything but classic in its expression. A fruity explosion, so much flavour and life. Grapes were...
Château des Antonins Bordeaux Supérieur 2019 comes from a family-run estate that dates back to the 13th century. The vineyards sit on the left bank of the Garonne river on...
Malbec and Merlot from 35 year old vines. The grapes underwent carbonic maceration and ageing in concrete to provide a more approachable style of 'big red' from this South-West corner...