We understand that wine can be stuffy, complex, and unapproachable. That’s precisely why we’re taking back control of the once demeaning term ‘Plonk’. A tongue-in-cheek, two fingers up to the antiquated ways. By buying wines from our bottle shop you're supporting the vintners who pour love, care, and dedication directly into every bottle. Most of the time we go straight to the winemakers themselves — forging long-lasting relationships. Our deliveries are carbon-neutral, and we send our wine out in 100% recyclable packaging.
A classic southern French blend on the surface of Grenache, Syrah and Cinsault, but anything but classic in its expression. A fruity explosion, so much flavour and life. Grapes were...
Malbec and Merlot from 35 year old vines. The grapes underwent carbonic maceration and ageing in concrete to provide a more approachable style of 'big red' from this South-West corner...
The ideal mid-week bottle - tremendous price for something with 5 years age on it. Wonderfully smooth, a hint of richness to make it feel indulgent yet without pushing it...
50/50 blend of Grenache and Syrah on some of the most sought after soil in the valley. The grapes are co-fermented and aged in concrete - no oak, so as...
Obtained from the same named vine grown on the Langa hills. A brilliant red colour with the tendency of having purplish tinges; a vinous fragrance and pleasantly fruity. Dry yet smooth, pleasantly...
Cabernet Franc is a staple red of the Loire Valley - in the right hands (as it is here) it offers fantastic freshness and herbicity. Add in a bit of...
Merlot from a couple of Bordeaux AOP parcels, aged in old oak. Full biodynamic production, but with the unmistakeable classic Bordeaux Merlot style of intense fruit and warming spice. The...
BLANKbottle Master of None 2021 is nothing short of epic. Starting in 2004 by winemaker Pieter H Walser he makes 37 different South African wines and never repeats one. This...
The Earth Beneath Our Feet Syrah 2019 comes exclusively from Franschhoek. Similar oak and ageing regime to the Grenache but a little more volume being produced, but not that much...