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The first release of a new English sparkling wine, called Ambriel. It comes from a 9.5 hectare vineyard in West Sussex, planted as recently as 2008, so this is the first crop from those vines. Considering this, it’s fantastic. It’s a blend of 70% Chardonnay, 27% Pinot Noir and 3% Pinot Meunier.
Wet stone and rounded yeast define the nose. The palate conveys a picture of utter harmony: the finest fizz conveys pure lemon freshness that sets off the creamy autolytic notes to perfection. This is grown up and serious, offering glimpses of both tart and ripe apple freshness and lasting appeal with its long fresh finish. It's pure class. Anne Krebiehl (MW)