We are constantly seeking out new and exciting wines for you to try. Now that might sound like a pretty sweet task, but don’t be fooled, we go to extreme lengths to ensure we’re bringing strictly delicious wines! Here you’ll find both first timers to the Plonk range and new vintages of classic favourites of ours.
Traditional rosé blend of Grenache and Cinsault from the south, offering a typically pale colour, but don't let the lightness deceive, there is plenty of flavour to be had. Located...
A beautifully bright Chenin from Anjou, that perfectly balances the rounded, honeyed textured of the grape with fresh, aromatic notes too. Les Caves de la Loire is a co-op located...
The vineyards are situated at 600 to 800 metres above sea level in the Rueda region where warm days and cool nights ensure a slow and steady ripening of the...
Made from Vermentino and Colombard, two varieties rarely found outside of Languedoc-Roussillon. Both offering texture and fruit ripeness but still with a freshness to them. Goes with anything seafood orientated....
The Earth Beneath Our Feet Sauvignon Blanc 2020. Following on with the small-batch offering, this is their limited release Sauvignon Blanc, with only 1,344 bottles produced. The grapes for this...
Sauvignon Blanc from the Loire - few do it better. Peachy, grassy, super refreshing, this is just an all-round crowd-pleaser. Olivier Lebrin is working at some of the highest levels...
Rosé is often made in bulk - pale, characterless bulk. Not here though my friend. Just 3,000 bottles, with a lovely dark pinky hue, this wine carries that crisp, dry...
Truly small-batch production of just 1,200 bottles. A very fruity and rounded rosé, but still dry and crisp. A glorious bottle to kick the evening off with pals. The Millaire...
The Melon de Bourgogne grape always delivers wonderful freshness and cutting acidity, ensuring it always pairs exquisitely with food of equally high acid - think goats' cheese salad, crudités. Here...
